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Artists, business people and luminaries answer our unique Q&A:
Science fiction author Natalie Wright
Author Megan Kimble tells what it’s like to live only on unprocessed food for a year.
Yvonne Ervin, Executive Director of the Tucson Jazz Festival
Stephen Paul of Hamilton Distillers and Whiskey del Bac
Celia Bertoia, daughter of Harry Bertoia
Whole Foods forager Darcy Landis
Curtis McCrary of Rialto Theatre and R Bar
Tana Fryer of Blu, A Wine and Cheese Stop
Author and pop culture humorist Charles Phoenix
Balloon Man FuDD, a.k.a. Daniel Ravia
Rachel Miller of Love Letters to Tucson
Erika O’Dowd of Cinema La Placita
Interior designer Lori Carroll
MOCA Tucson’s Anne-Marie Russell
Boxhill’s Elizabeth Przygoda-Montgomery
Roberta Franzheim of Augustus Paris Antiques
Patricia Katchur, artist and owner of Yikes! Toy Store
Interior designer Florencia Turco DeRoussel of Within Studio
